<?xml version="1.0" encoding="UTF-8" ?><!-- generator=Zoho Sites --><rss version="2.0" xmlns:atom="http://www.w3.org/2005/Atom" xmlns:content="http://purl.org/rss/1.0/modules/content/"><channel><atom:link href="https://www.thejackman.com.au/blogs/tag/sandwich/feed" rel="self" type="application/rss+xml"/><title>The Jack Man - Recipes #Sandwich</title><description>The Jack Man - Recipes #Sandwich</description><link>https://www.thejackman.com.au/blogs/tag/sandwich</link><lastBuildDate>Tue, 14 Oct 2025 15:14:28 -0700</lastBuildDate><generator>http://zoho.com/sites/</generator><item><title><![CDATA[Mexican salsa jackfruit and guacamole in Turkish bread]]></title><link>https://www.thejackman.com.au/blogs/post/turkishbreadsalsaandguac</link><description><![CDATA[<img align="left" hspace="5" src="https://www.thejackman.com.au/2020 Website/Receipes/3-1.png"/>SERVINGS: 2- 3 Per pack&nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; PREP / COOK TIME: 10-15 MINS &nbsp; INGREDIENTS 1 x 350 grams ]]></description><content:encoded><![CDATA[
<div class="zpcontent-container blogpost-container "><div data-element-id="elm_J617aDXQ-EfMFOyfDiiR8g" data-element-type="section" class="zpsection zpdefault-section zpdefault-section-bg "><style type="text/css"> [data-element-id="elm_J617aDXQ-EfMFOyfDiiR8g"].zpsection{ border-radius:1px; } </style><div class="zpcontainer"><div data-element-id="elm_njMlPu6iyTDSS0Y4B3Laww" data-element-type="row" class="zprow zpalign-items-flex-start zpjustify-content-flex-start zpdefault-section zpdefault-section-bg "><style type="text/css"> [data-element-id="elm_njMlPu6iyTDSS0Y4B3Laww"].zprow{ border-radius:1px; } </style><div data-element-id="elm_8PCR8szH1-hCI5vrbXBhCQ" data-element-type="column" class="zpelem-col zpcol-12 zpcol-md-12 zpcol-sm-12 zpalign-self- zpdefault-section zpdefault-section-bg "><style type="text/css"> [data-element-id="elm_8PCR8szH1-hCI5vrbXBhCQ"].zpelem-col{ border-radius:1px; } </style><div data-element-id="elm_aVtAxV9M1diXkwbonwWKyQ" data-element-type="heading" class="zpelement zpelem-heading "><style> [data-element-id="elm_aVtAxV9M1diXkwbonwWKyQ"].zpelem-heading { border-radius:1px; } </style><h2
 class="zpheading zpheading-style-none zpheading-align-left " data-editor="true"><div style="color:inherit;"><h1><span style="font-size:16px;">Mexican salsa jackfruit and guacamole in Turkish bread</span></h1></div></h2></div>
<div data-element-id="elm_Ag8nGGeJvZ2VJ0dUuEMzfw" data-element-type="text" class="zpelement zpelem-text "><style> [data-element-id="elm_Ag8nGGeJvZ2VJ0dUuEMzfw"].zpelem-text{ border-radius:1px; } </style><div class="zptext zptext-align-left " data-editor="true"><table border="1" cellspacing="0" cellpadding="0"><tbody><tr><td><p><b><span style="font-size:14px;">SERVINGS: 2- 3 Per pack&nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp;</span></b></p></td><td><p style="text-align:right;"><b><span style="font-size:14px;">PREP / COOK TIME: 10-15 MINS</span></b></p></td></tr></tbody></table><p><b><span style="font-size:14pt;">&nbsp;</span></b></p><table border="1" cellspacing="0" cellpadding="0"><tbody><tr><td><p><b><span style="font-size:14px;">INGREDIENTS</span></b></p><div><div><ul><li style="margin-left:10px;font-size:12px;"><span style="font-size:14px;">1 x 350 grams pack of The Jack Man Mexican Salsa jackfruit</span></li><li style="margin-left:10px;"><span style="font-size:14px;">2-3 Turkish bread</span></li><li style="margin-left:10px;"><a href="https://www.thejackman.com.au/blogs/post/the-ultimate-guacamole-the-guac" title="GUACOMALE (Refer to our previous post THE GUAC)" rel="" style="font-weight:bold;text-decoration-line:underline;">Guacamole (refer to our post on making the ultimate guacamole)</a></li></ul></div>
<div style="font-size:12px;"></div></div></td></tr></tbody></table><table border="1" cellspacing="0" cellpadding="0"><tbody><tr><td class="zp-selected-cell"><p><b><span style="font-size:9pt;">METHOD<br></span></b></p><div><br><p><span style="font-size:9pt;"><span style="font-size:14px;">Empty The Jack Man Salsa Jackfruit from the pouch into a pan and heat for 5 minutes with slight amount of oil (optional).<br></span><span style="font-size:14px;">For best result heat until sauce is dry and sticky.&nbsp;</span></span></p><p><br></p><p>Layer the heated jackfruit to the middle of the Turkish bread.&nbsp;<br>Add a layer of the ultimate guac.&nbsp;</p><p><br></p><p><span style="font-size:14px;">Quick and easy&nbsp; Mexican salsa Jackfruit and guacamole in Turkish&nbsp;bread is now ready, Enjoy!</span></p></div></td></tr></tbody></table><p><span style="color:inherit;"></span></p><table border="1" cellspacing="0" cellpadding="0"><tbody><tr><td><p><b><span style="font-size:9pt;">CREDIT: The Jack Man</span></b></p></td></tr></tbody></table></div>
</div></div><div data-element-id="elm_INxHt5CaRrBXzMboHcilVw" data-element-type="column" class="zpelem-col zpcol-12 zpcol-md-12 zpcol-sm-12 zpalign-self- zpdefault-section zpdefault-section-bg "><style type="text/css"> [data-element-id="elm_INxHt5CaRrBXzMboHcilVw"].zpelem-col{ border-radius:1px; } </style></div>
</div></div></div></div> ]]></content:encoded><pubDate>Wed, 03 Feb 2021 19:29:43 +1100</pubDate></item></channel></rss>