EASY JACKFRUIT CURRY

Sat, 20 Jun 2020 15:02:33 +1000

SERVINGS: 3 to 4

PREP / COOK TIME: 40 to 60 MINS

INGREDIENTS

1 packet of The Jack Man Nude Jackfruit

1 tsp oil

1/2 tsp (0.5 tsp) cumin seeds

1/2 tsp (0.5 tsp) mustard seeds

1/2 tsp (0.5 tsp) nigella seeds

2 bay leaves

2 dried red chilies

1 small onion chopped

5 cloves of garlic chopped

1 inch ginger chopped

1 tsp coriander powder

1/2 tsp (0.5 tsp) turmeric

1/4 tsp (0.25 tsp) black pepper

2 medium tomatoes pureed or 1.5 cups puree
1/2 to 3/4 tsp salt or to taste
1 to 1.5 cups (235 to 353 ml) water

METHOD

Heat oil in a skillet over medium heat. When hot, add cumin, mustard and nigella seeds and let them start to sizzle or pop. 1 minute. Add bay leaves and red chilies and cook for a few seconds. Add in the onion, garlic and ginger and a pinch of salt. Cook until translucent. 5 to 6 minutes. Stir occasionally.

Add coriander, turmeric, black pepper and mix well. Add pureed tomato, salt., Uncover and cook for a 5-6 minutes to thicken the tomato puree., stir while cooking.
Add water and bring the sauce to boil, empty The Jack Man Nude Jackfruit chunks and cook for 5 minutes.

Taste and adjust salt and spice.
Garnish with cilantro and serve.

Your quick and easy jackfruit curry is ready,. Enjoy it with some basmati rice!

CREDIT: Recipe inspired by Vegan Richa

Image by Vegan Richa
https://www.veganricha.com/

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The Jack Man - Recipes #Indian

EASY JACKFRUIT CURRY